Results: Weirdest Foods You Can Find In Every State (Part Seven)

New Mexico – Green Chili Sundae - The people of New Mexico are known for liking a bit of spice in their diet, but I can't help but wonder if there needs to be a limit to this love for chili. Sure, they're great, but do they really need to be mixed with ice cream? Caliche's Frozen Custard in the Las Cruces area of New Mexico seems to think so. This ice cream and hot dog joint has decided to experiment with a few ice cream flavors over the years, and people seem pretty obsessed with their green chile sundae. Consisting of frozen vanilla custard and salted pecans, this dish is then topped with a generous helping of green chilies to add that extra kick. Have you ever had this food?

New York – Garbage Plates - If you're the kind of person that doesn't like your food to touch each other on the plates, then you might want to look away now. In fact, you might want to avoid the state of New York at all costs. That's because this state is home to the famous garbage plate – which you'll be happy to know doesn't just get dragged out of the dumpsters. There are many layers to the garbage plate, and the first one is a layer of macaroni salad. It's then topped with French fries, hot dogs, cheeseburgers, hot meat sauce, mustard, and then some onions for good measure. I can only guess that this counts as breakfast, lunch, and dinner. Have you ever had this food?

North Carolina – Livermush - There are all kinds of different meats in this world, and I love the fact that people are more than willing to try new things and give anything a go. However, some of the meat choices do have me scratching my head sometimes. That's because some of them are just a little too strange – such as livermush. This meat can be found everywhere in North Carolina, and it seems as though people just can't get enough of the ground-up pigs liver, spices and seasoning, and cornmeal. The end results are a few slices of food that looks pretty dry but is later topped with the likes of pickles and onions. Have you ever had this food?

North Dakota – Lutefisk - It seems as though the people of North Dakota love to try out new flavors and foods, and it seems as though the lutefisk has stuck. This fish typically comes from Nordic countries, but the people of North Dakota have really taken a liking to it – and so they eat it on a regular basis. This white fish is soaked in lye and saltwater for a while before its ready to eat, and this makes it extra pungent and salty – just the way they like it, apparently. As if that wasn't enough, they love to eat a whole plate of the stuff with very little else on it. I won't be joining them anytime soon. Have you ever had this food?

Ohio – Skyline Chili - Are you planning on a trip to Ohio? If you are, you must try a bowl of Skyline chili. It's probably unlike anything you have ever seen before, but why not give it a go? After all, it's loaded with cheese. Underneath that mountain of cheddar is spaghetti that's been mixed with a thin chili meat sauce. This dish also sometimes includes red beans and raw onions, but that's totally dependent on who decides to make it. Of course, what most people can't quite get over is the fact that you can't actually see the real food underneath all of that cheese. Can you ever have too much cheddar? I think not. Have you ever had this food?