Results for - Oldest Restaurant in Canada (Part Three)
2,339 voters participated in this survey
I realize dining out might not be on your mind as restaurants nationwide are required to shift their business practices as a result of the coronavirus pandemic. However, there's still plenty of history to be found, especially when it comes to food. Canada here are your unique stories regarding your oldest restaurant.
1. Prince Edward Island - Penzie's Bistro - Great grandfather Shaw opened the Shaw's Hotel & Restaurant in 1860, on the family's pioneer farm originally settled in 1793. He wanted to provide a relaxing seaside lodging for visitors. And now, four generations later the Shaw family continues the tradition. Have you ever dined at this restaurant?
2. Quebec - L'Auberge Saint-Gabriel - It's an understatement to call L'Auberge Saint-Gabriel a slice of history in Old Montreal. Founded in 1754, it is the oldest inn in North America. If the walls could talk, L'Auberge Saint-Gabriel would recount remarkable tales of Québec's history. Its menu reflects fine French and Québec cuisine that highlights market fresh and regional ingredients for its lunch and dinner service. Have you ever dined at this restaurant?
3. Saskatchewan - Winston's - Located in the historical Hotel Senator in the original 1909 building, Winston's is a visual treat with much of the original wood and trim (ceiling, etc). Comfortable booths, large window-doors open to the outside, and delicious food. The moment you walk through the door, you'll think that you've just been transported back to a better, simpler time. Have you ever dined at this restaurant?
4. Yukon - Klondike Rib and Salmon - A favorite of locals and tourists alike, known for its authentic Northern flavors and friendly service. The restaurant is set in one of the oldest operating buildings in Whitehorse, which was initially established as a bakery around 1900. The interior is small which means there's usually a line-up outside, but regulars will tell you it's worth the wait. Open seasonally, Klondike specializes in wild game meats, smoked meats, home-made breads, and Northern fish, but there are also a number of vegetarian options including pastas and main course veggie platters. Have you ever dined at this restaurant?
10/02/2020 Food & Drink