Results for - Sweet Potato Toast of Two Types

2,383 voters participated in this survey

1. I've read recently of the current trendiness of sweet potato toast; that is sweet potato slices cut lengthwise, (baked & later) toasted and used like toasted bread in that it forms the platform for toppings and condiments. In effect, this kind of sweet potato toast is the base for open face sandwiches. Have you ever eaten this type of sweet potato toast?

Yes
5%
104 votes
No, but I would
49%
1,120 votes
No, and I wouldn't.
42%
976 votes
If I have, I must not have recognized it as such.
4%
100 votes

2. Before learning of the above-referenced type of sweet potato toast, I'd started making my own variant on the idea. I boil a sweet potato, toast a slice of bread, maybe spread some margarine or butter atop the toasted bread, then smash half of the boiled tuber atop the bread. I may top all that with some meat and/or fruit. It's like a sweet potato take on avocado toast. Have you ever eaten sweet potato toast of the kind I've been making?

Yes
5%
107 votes
No, but I would
40%
928 votes
No, and I wouldn't.
49%
1,122 votes
If I ever have, I didn't recognize it as such.
6%
143 votes

3. Whether you've had either or neither type of sweet potato toast, which do or would you prefer?

Sweet potato slices substituting for bread
20%
463 votes
Sweet potato smashed atop toasted bread
10%
221 votes
Both!
19%
430 votes
Neither!
52%
1,186 votes

4. Much as I'd like to try using sliced sweet potatoes as a bread substitute for toast, because of the disability affecting my left side, I don't trust myself to cut them raw and lengthwise. Would you be willing to suggest any means by which i could slice those 'taters without unduly risking cutting myself (my Tellwutter friends may privately message me here instead/also)?

Yes
8%
193 votes
Not now, anyway
29%
674 votes
No
62%
1,433 votes
04/06/2021 Food & Drink 2383 68 By: jlrake

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By: jlrake