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Results: The History of Root Beer

Published on 10/24/2023
By: fsr1kitty
2227
Food & Drink
Philadelphia pharmacist Charles Elmer Hires discovered a recipe for a delicious tisane—a form of herbal tea—while on his honeymoon in New Jersey. Not long after, he began selling a dry version of the tea blend but it had to be mixed with water, sugar, and yeast and left to ferment for the carbonation process to take place. He intended to call it Herbal Tea, but was persuaded that Root Beer would sell successfully to a wider population!
1.
1.
On the suggestion of his friend Russell Conwell (founder of Temple University), Hires began working on a liquid formulation for a carbonated root beer beverage that would be more appealing to the masses. The result was a combination of more than 25 herbs, berries, and roots that Hires used to flavor carbonated soda water. At Conwell's urging, Hires introduced his version of root beer to the public at the 1876 Philadelphia Centennial exhibition. Hires' Root Beer was a hit. In 1893, the Hires family first sold and distributed bottled root beer. Have you ever ordered a Hires Root Beer?
Yes
39%
852 votes
No
36%
789 votes
Undecided
10%
211 votes
Not Applicable
16%
348 votes
2.
2.
While Charles Hires and his family contributed greatly to the popularity of modern root beer, its origins can be traced to pre-colonial times during which indigenous tribes commonly created beverages and medicinal remedies from sassafras roots. Root beer as we know it today is descended from "small beers," a collection of beverages (some alcoholic, some not) concocted by American colonists using what they had at hand. The brews varied by region and were flavored by locally grown herbs, barks, and roots. Traditional small beers included birch beer, sarsaparilla, ginger beer, and root beer. Have you ever ordered or purchased.......?
Birch Beer
14%
305 votes
Sarsaparilla
15%
320 votes
Ginger Beer
21%
463 votes
A&W Root Beer
61%
1348 votes
Barq's Root Beer
48%
1057 votes
Not Applicable
25%
546 votes
undecided
3%
60 votes
3.
3.
Root beer recipes of the era contained different combinations of ingredients such as allspice, birch bark, coriander, juniper, ginger, wintergreen, hops, burdock root, dandelion root, spikenard, pipsissewa, guaiacum chips, sarsaparilla, spicewood, wild cherry bark, yellow dock, prickly ash bark, sassafras root, vanilla beans, hops, dog grass, molasses, and licorice. Many of these ingredients are still used in root beer today, along with added carbonation. There is no single recipe for root beer. Ice Cream Floats lead to the expansion of offerings at Soda Fountains. Some people like to add Ice Cream to their Root Beer and have a Root Beer float. Have you ever tried a Root Beer Float?
Yes
59%
1307 votes
No
19%
412 votes
Undecided
6%
130 votes
Not Applicable
16%
351 votes
4.
4.
A & W: In 1919, Roy Allen bought a root beer recipe and began marketing his beverage in Lodi, California. A year later, Allen partnered with Frank Wright to form A&W Root Beer. In 1924, Allen bought his partner out and obtained a trademark for the brand that is now the top-selling root beer in the world. Did you know that A&W was the first franchise in American History?
Yes
17%
368 votes
No
61%
1334 votes
Undecided
6%
132 votes
Not Applicable
17%
366 votes
5.
5.
Barq's: Barq's Root Beer debuted in 1898. It was the creation of Edward Barq, who along with his brother Gaston were the principals of the Barq's Brothers Bottling Company founded in the New Orleans French Quarter in 1890. The brand is still owned by the Barqs family but is currently manufactured and distributed by the Coca-Cola Company. Have ever ordered or purchased Barq's Root Beer?
Yes
54%
1190 votes
No
22%
483 votes
Undecided
8%
179 votes
Not Applicable
16%
348 votes
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