Results: Traditional French Cuisine *** Bring the Best of French Cooking to your kitchen with these enduring favorites.
1.
1.
Cassoulet back to its simpler roots in an easy recipe that can be made from start to finish in an hour. So no more excuses not to make this classic French casserole! Jacques Pépin shows how to make a rich, comforting cassoulet in just 30 minutes, an easy meal perfect for weeknights or cold evenings. Have you eaten Cassloulet?
Yes
12%
•
121 votes
No
61%
•
618 votes
Undecided
8%
•
85 votes
Not Applicable
18%
•
185 votes
2.
2.
Lamb Chops with Creamy White Wine Mustard Sauce. Romantic dinner? Trying to impress your boss? These Lamb Chops will do. You will want to lick the White Wine Dijon Cream Sauce off your plate! Tres Magnifique! Do you eat Lamb Chops?
Yes
21%
•
208 votes
No
57%
•
573 votes
Undecided
6%
•
56 votes
Not Applicable
17%
•
172 votes
3.
3.
Traditionally made with veal, but this one is made using chicken breast. The term "Cordon Bleu" is a French term meaning "Blue Ribbon". This blue ribbon was once worn by the highest members of knighthood instituted by Henry the third of France in the 1500's. You too can now be Blue Ribbon worthy by cooking this tasty chicken recipe, a feast fit for a King. Vive la France! Have you eaten Chicken Cordon Bleu?
Yes
50%
•
500 votes
No
27%
•
274 votes
Undecided
7%
•
66 votes
Not Applicable
17%
•
169 votes
Comments