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Results: Foods That Kill - 12 Dangerous Foods

Published on 09/18/2015
By: sarahzahm
1835
Food & Drink
1.
1.
Not to be alarmist, or prevent you from enjoying some nutritious fruits, vegetables, and the sort, but certain foods have the potential to kill you. From pits to leaves, and everything in between, take note of where these 12 foods naturally occurring chemicals and toxins are lurking. While some should be avoided at all costs, others are just a matter of learning how much to eat, and how to prepare them. Are you curious to see what the 12 foods are?
Yes
65%
1188 votes
No
17%
318 votes
Undecided
10%
186 votes
Not Applicable
8%
143 votes
2.
2.
According to Men's Fitness these 12 foods are dangerous for various reasons. Which foods do you enjoy?
Rhubarb - Never eat the leaves
21%
391 votes
Cherries - Never eat a broken pit
49%
894 votes
Puffer Fish - Never eat the skin or organs
4%
81 votes
Ackee - Never eat if not ripe
2%
45 votes
Castor Oil - Never eat raw bean
4%
67 votes
Peanuts - Can develope allergy at any given time
55%
1002 votes
Shellfish - Can develope allergy at any given time
34%
618 votes
Elderberry - Never eat raw
5%
97 votes
Wild Almonds - Never eat in wild form only domestic
6%
108 votes
Lima Beans - Never eat uncooked
22%
399 votes
Nutmeg - Small doses only
34%
623 votes
Cinnamon - Small doses only
54%
991 votes
Not Applicable
20%
363 votes
3.
3.
Do you read Men's Fitness magazine?
Yes
9%
159 votes
No
91%
1676 votes
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