Results: Weirdest Foods You Can Find In Every State (Part Four)

Kansas – Bierocks - Those who live in Kansas also know these things as "cabbage rolls," and that might give you a little clue as to what's in them. That's because these little pasties are full of a savory filling that's made from the likes of cabbage, ground beef, onions, and sometimes a few carrots if they're feeling fancy. Of course, there are many variations around this state, but most people tend to stick to these few staple items. While most people love the taste of these things, they have had to accept the fact that the innards don't exactly look like the most appetizing things in the world. Have you ever had this food?

Kentucky – Wilted Lettuce - If you struggle to eat salad and healthy items in general, then a move to Kentucky might be on the cards. That's because these guys don't just eat their lettuce leaves and get on with their healthy lives. Instead, they cover their salad with any kind of fat that's closest to them. For example, they might heat up a load of bacon grease and pour it over their salad just because they want to. This supposedly wilts the leaves and leaves them a little less healthy, but apparently, that's just the way they do things over there. Have you ever had this food?

Louisiana – Po'Boy - It can often be hard to decide what you want to eat, and sometimes you may feel as though you've made the wrong decision. If you are scared of making this decision and want to make sure that you eat everything you could possibly want and more, then maybe you should take a leaf out of Louisiana's book. A po'boy is a sandwich that has been around for a few decades now, and it quite literally consists of everything you could possibly want and more. This sandwich has layers of roast beef, fried seafood, lettuce, pickles, mayonnaise, tomato, melted butter, and sometimes mustard too. Some may say it's too much, but the people of Louisiana say it's just right. Have you ever had this food?

Maine – Needhams - Are you a sweet lover? Or what about savory? Well, how about both? If Maine is on your bucket list, then you just have to try out their state delicacy – whether you ultimately like it or not. Normally, anything that includes coconut and chocolate in the recipe is pretty delicious, and I'd like to think the same for their needhams. However, there is one other ingredient that I'd like to point out. Maine potatoes are also used in this recipe to ensure that the coconut binds together, and this is a concoction of ingredients that I haven't heard of before. Have you ever had this food?

Maryland – Muskrat - Although most people eat animals every single day, there's something about eating a rodent that just doesn't seem to appeal to people – apart from the people of Maryland, of course. That's because the people in this state regularly hunt or find this semi-aquatic rodent and then serve it up for their dinner. There are various different ways to cook these little guys, and while some decided to roast the muskrat and marinade it in some lovely sauces, there are others who choose to cut the meat and serve it in other ways. Have you ever had this food?