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Results: Modern Beer Brewing Processes

Published on 09/25/2023
By: fsr1kitty
2210
Food & Drink
The largest beer company in the world is Anheuser-Busch Inbev, with a revenue $57.786 billion. As of 2023, the global beer industry has a market size of $690 billion. Americans consume over 6.3 billion gallons of beer each year. The global beer industry is projected to grow at a CAGR of 3.7% through 2033.
1.
1.
Brewing in the 21st century is a large-scale industry. Todays' process is all about the Science. The ingredients have not changed over time, the improvement in equipment makes all the difference. Modern breweries use stainless-steel equipment and computer-controlled automated operations, and they package beer in metal casks, glass bottles, aluminum cans, and plastic containers. Beers are now exported worldwide and are produced under license in foreign countries. Did you realize that brewing beer and ale was so scientific?
Yes
36%
793 votes
No
32%
702 votes
Undecided
9%
194 votes
Not Applicable
23%
511 votes
2.
2.
Brewing beer from rainwater? Totally possible and being done! The German engineering company Intewa has developed a revolutionary new micro filtering technique to filter bacteria and other harmful substances from rainwater which makes it fit for consumption. The system has various applications and does not only produce soft water of the highest quality, but also a fantastic beer with a unique flavor. Have you ever collected rainwater for any purpose?
Yes
33%
732 votes
No
39%
849 votes
Undecided
6%
131 votes
Not Applicable
22%
488 votes
3.
3.
Non-alcoholic beer, also known as alcohol-free or low-alcohol beer, has been around for centuries, with its origins dating back to ancient civilizations. In fact, the earliest known non-alcoholic beer was brewed in ancient Egypt around 5000 B.C.E. According to 'Sober Curious' Americans tried Dry January and that has led to the latest data from IWSR Drinks Market Analysis forecasts 25.4% growth in non-alcoholic offerings in the U.S. through 2026 and 5.9% growth in the low-alcohol segment during the same period. The drop in alcohol consumption seems to coincide with a rise in the popularity of non-alcoholic beverage sales in Canada. According to a 2022 survey by Future Market Insights, "The global non-alcoholic beer market is expected to surpass a valuation of US$43.6 billion by 2032, expanding at a 7.8 per cent CAGR." There are bars in Canada that only serve non alcoholic beverages. Are you surprised at the surge in non-alcoholic options?
Yes
26%
561 votes
No
35%
774 votes
Undecided
14%
315 votes
Not Applicable
25%
550 votes
4.
4.
Non Alcoholic Beers offer a wide variety of choices. Whether you prefer a light, refreshing beer or a rich, thick stout, there are flavorful brews available to satisfy almost any beer drinker looking for a nonalcoholic option. Here is the Run Down of the Top 10. Have you ever tried......
Best Overall: Brooklyn Brewery Special Effects Hoppy Amber
4%
80 votes
Best Wheat: Weihenstephaner Hefeweissbier at Drizly
3%
74 votes
Best Craft: Athletic Brewing Company Run Wild Non-Alcoholic IPA
4%
86 votes
Best German: Clausthaler Original Non-Alcoholic
3%
70 votes
Best Lager: Heineken Non-Alcoholic 0.0
6%
137 votes
Best Low-Calorie: Suntory ALL-FREE
2%
48 votes
Best Hazy IPA: BrewDog Hazy AF
2%
45 votes
Best Stout: Bravus Oatmeal Dark
1%
30 votes
Best IPA: Lagunitas Brewing Company IPNA
2%
43 votes
Best Belgian White: Ceria Grainwave Belgian-Style White
1%
25 votes
Not Applicable
82%
1795 votes
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