Results: Coffee styles around the world
The world of coffee is highly diverse and making coffee is extremely versatile. From the regular morning coffee to an exquisite experience, coffee can cover it all.
1.
1.
Do you drink coffee? My daily drug of choice (once or more times per day)
56%
•
1606 votes
Infrequent but I do enjoy it.
15%
•
435 votes
Rarely
8%
•
239 votes
Never
20%
•
583 votes
2.
2.
Have you ever been to a coffee plantation? Yes
13%
•
369 votes
No
87%
•
2494 votes
3.
3.
Which of these techniques/devices have you used for brewing coffee (if any)? Turkish Coffee (ibrik/pot on a stove/sand)
6%
•
168 votes
Drip Coffee (your average americano is made this way)
53%
•
1518 votes
Vietnamese Coffee (technically still a drip, but vastly different)
4%
•
117 votes
French Press (special mug with a plunger)
18%
•
510 votes
Mocha (Moka?) Pot (the version of espresso you can make on a stove)
8%
•
221 votes
Nespresso / Dolce / Keurig... machine made
23%
•
646 votes
Expresso Machine
12%
•
352 votes
Other (please specify)
4%
•
121 votes
Not Applicable
26%
•
747 votes
IDK... I buy it from a coffee place. Whatever they use...
9%
•
259 votes
| Other Answers | Percentage | Votes |
| Instant | 0.46% | 18 |
| 0.36% | 14 | |
| Percolator | 0.18% | 7 |
| Keurig | 0.18% | 7 |
| cold brew | 0.10% | 4 |
| instant coffee | 0.08% | 3 |
| pour over | 0.08% | 3 |
| kettle | 0.05% | 2 |
| K-cups | 0.05% | 2 |
| Perculator | 0.05% | 2 |
| Keeping it simple. I burned out my second Keurig. | 0.03% | 1 |
| The electric stove and even the microwave oven | 0.03% | 1 |
| Kona Hawaiian coffee, Irish coffee,w/some whiskey,& Percolator | 0.03% | 1 |
| Tassimo | 0.03% | 1 |
| Instant coffee (sunrise nescafe/bru) | 0.03% | 1 |
| Instance coffee . | 0.03% | 1 |
| Old school stove top percolator | 0.03% | 1 |
| Instant coffee drinker | 0.03% | 1 |
| Single serve | 0.03% | 1 |
| I don't make my own coffee | 0.03% | 1 |
| tostado, molido y colado | 0.03% | 1 |
| Iced coffee | 0.03% | 1 |
| Kettle (instant coffee) | 0.03% | 1 |
| cappuccino machine Kreig one serve | 0.03% | 1 |
| Filter | 0.03% | 1 |
| aeropress | 0.03% | 1 |
| Powder in hot water and milk | 0.03% | 1 |
| The word is 'Espresso' ... | 0.03% | 1 |
| coffee pods | 0.03% | 1 |
| Instant so I can adjust the strength. | 0.03% | 1 |
| pour over cone (not mechanical) | 0.03% | 1 |
| coffee pot on stove | 0.03% | 1 |
| I don't brew coffee. I drink instant coffee most often. | 0.03% | 1 |
| k-kup | 0.03% | 1 |
| peculator | 0.03% | 1 |
| instant coffee ☕ | 0.03% | 1 |
| melita pour over | 0.03% | 1 |
| 1 pod cup of coffee | 0.03% | 1 |
| Electric percolator | 0.03% | 1 |
| Kurig | 0.03% | 1 |
| My coffee, is mixed into cappuccino | 0.03% | 1 |
| Espresso Machine | 0.03% | 1 |
| Instant decaff for me now | 0.03% | 1 |
| Tunisian - very dark, tiny cup, sweet goat milk. | 0.03% | 1 |
| instant cappachino | 0.03% | 1 |
| toddy cold brew | 0.03% | 1 |
| Instant, but mainly Keurig coffee pods | 0.03% | 1 |
| drip | 0.03% | 1 |
| I use instant coffee most of the time. | 0.03% | 1 |
| stove top percolator | 0.03% | 1 |
| Pods (Keurig) | 0.03% | 1 |
| I use instant decaf | 0.03% | 1 |
| Coffee is gross | 0.03% | 1 |
| K cups | 0.03% | 1 |
| Kettle to pour into a cup of instant | 0.03% | 1 |
| pods | 0.03% | 1 |
| Percolater | 0.03% | 1 |
| I drink mostly instant coffee. | 0.03% | 1 |
| E s p r e s s o! | 0.03% | 1 |
| Adding coffee to hot milk and stir with spoon or stick. | 0.03% | 1 |
| Expresso | 0.03% | 1 |
| Percalator | 0.03% | 1 |
| I love my Dark Roast, drip coffee. Two cups a day everyday. | 0.03% | 1 |
| Single pod | 0.03% | 1 |
| cubano | 0.03% | 1 |
| Instant (I know some do not like it.) | 0.03% | 1 |
| instant-freeze dried | 0.03% | 1 |
| Cappachino machine | 0.03% | 1 |
| kuerig | 0.03% | 1 |
4.
4.
I've recently been to Vietnam and was blown away by the coffee culture there. Coffee shops and stalls are everywhere and the variety is just mind blowing. They regularly use robusta coffee, which is stronger compared to arabica (though slightly less flavorful) and most of the time use sweetened condensed milk. What I found more amazing was the other add-ons that simply blew my mind (initially being hesitant to even try, now I'm just a huge fan). Egg coffee is now among my favorite and when I heard they make it with egg yolk (not the whites!!!) I almost said no to it. Luckily I tried it! Have you ever had any of these:
Vietnamese coffee (hot) (using condensed milk)
7%
•
207 votes
CÀ PHÊ DÁ -- Regular Vietnamese coffee with condensed milk poured on ice
5%
•
152 votes
CÀ PHÊ TRUNG -- Egg coffee
4%
•
104 votes
CÀ PHÊ SUA CHUA -- Yoghurt Coffee
3%
•
81 votes
CÀ PHÊ DUA -- Coconut Coffee
2%
•
54 votes
None of the above
84%
•
2395 votes
5.
5.
In Turkey, coffee and tea are the drinks of choice. Coffee is made in an ibrik on the stove, is very strong and has a lot of sediment. For show, they also make it on hot sand, but that's more of an eye candy and the coffee tastes the same. Coffee is served in small cups with beautiful design and many people add sugar to sweeten the brew (not mandatory though!). As a tourist in Turkey, I enjoyed treating myself to a few cups every so often and relied on them for the energy needed to visit this amazing country. Have you ever had Turkish Coffee? Yes
12%
•
355 votes
No
59%
•
1691 votes
Undecided
6%
•
186 votes
Not Applicable
22%
•
631 votes
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